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Scotch Fillet - Carrots on Wheels

Scotch Fillet Steak

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This is crème de la crème in the realm of boneless beef cuts. Absolutely beautiful pan fried or grilled. We won't get into arguments here about how best to cook a steak as that can get heated, but our preference is definitely medium rare. The grain of the meat is very tender with a good amount of marbling that provides for full juicy flavour.

You won't regret having these premium quality, grass-fed and locally sourced beauties in your order this week.

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